15 foods you can regrow from scraps

15 FOODS YOU CAN REGROW FROM SCRAPS

Organically grown food has more minerals and nutrients that we need than food grown with synthetic pesticides. Organic farming starts with the nourishment of the soil, which eventually leads to the nourishment of the plant and, ultimately our bodies.

Besides saving money, you can regrow your own food to save energy, protect water quality, prevent soil erosion, avoid chemicals, promote biodiversity and help beautify your community.

Check out the following links on how to easily grow your own fruits and veggies Read more>>

If you’re really interested in this kind of kitchen food experimentation, you’ll be happy to know about a great book on the subject called Grow it, Don’t Throw It!: 68 Windowsill Plants from Kitchen Scraps by Deborah Peterson. She walks you through all the specifics of growing 68 different things from your kitchen supplies.

The book is packed with tons of helpful information!